Fusion food has become part of our lives, because it brings together the best of different worlds. In this case, we are going to turn a very British dish, the pie, into an exotic Spanish recipe. A little bit of imagination, and the excellent gourmet products from Mariscal & Sarroca will do the rest.
Choose your favourite filling, beef, pork, lamb or chicken. The result will be
Cupcakes are a trendy treat, and you are probably thinking of those pretty creations topped with sweet icing of different colours and flavours. But how about making a slightly different cupcake, a savoury one? Iberico ham from Mariscal & Sarroca is perfect for creating savoury cupcakes that you can enjoy as a starter or as a snack.
Ingredients: - 4 eggs - 100 g Iberico ham from Mariscal & Sarroca - 100Umami is a Japanese word that means ‘tasty and flavoursome’. In Japan umami is considered the fifth flavour, a taste which is not salty, sweet, sour or bitter. This new flavour was discovered by the Japanese scientist Kikunae Ikeda in 1908.
Ikeda was a professor at the Imperial University of Tokio, and when he was studying the famous Japanese soup called dashi, made with the kombu