Black truffle, also known as the black diamond of kitchens, is in season. When the cold weather arrives in Teruel the tuber melanosporum, or black truffle, is ready to be enjoyed. This gourmet food is infused in the extra virgin olive oil that preserves our Albarracin Sheep’s cheese, which absorbs the intense flavour and aroma of the mysterious fungus.
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DRESS YOU DISHES IN COLOURFUL YELLOW AND RED
A Christmas table is not complete without a red tablecloth, but we have a brilliant idea to decorate your table even if you have no time to buy a Christmas cloth. A bottle of saffron- infused extra virgin olive oil from Mariscal & Sarroca will do the trick. You will have the golden from the oil and the red from the saffron in