The Regional Government of Catalonia commissioned a report with the aim of analysing the strategic options of the gourmet sector. The study showed that in the region, in year 2012 there were 500 companies in the gourmet sector, 6 out of 10 dedicated to food and 4 out of 10 dedicated to drinks. Gourmet is a food produce of very high quality, sold in specialised shops, with a very attractive packaging
Goat’s cheese can be cooked with excellent results, it melts easily and does not lose any of its beautiful flavour. Mariscal & Sarroca has several goat’s cheese varieties from the best producing regions in Spain: Moncayo, Asturias and Albarracin. Any of them would work
El pasado mes de marzo Mariscal&Sarroca estuvo presente en la IV Feria gastronómica Sabor Salou, que se ha celebrado los días 28, 29 y 30 en esta bella localidad de Tarragona. Con esta feria se promociona la gastronomía, la restauración y los productos propios de esta provincia catalana.
Salou es una localidad costera muy turística. Pero el turista ha cambiado sus exigencias en los últimos años. El viajero de hoy en
Croquetas are small, lightly breaded and fried fritters. They are a sure hit as an appetizer or an afternoon snack with a beer or a glass of wine. They are creamy and smooth and very tasty. You can make the dough ahead and freeze it. A very popular Spanish tapa!
Ingredients (makes about 25)
- 250 g Iberico ham Mariscal & Sarroca - moreOpen sandwiches are very popular in Spain, it is a tapa often found in bars, and a healthy snack, very easy to prepare at home. They can be topped with any leftovers or anything that takes your fancy and you find in the fridge. Salmorejo is like a richer and deeper gazpacho. Impress your guests with this wonderfully Spanish open sandwich.
Ingredients (Serves 4)
- 4 bread slices