
Baked apples with iberico chorizo and goat’s cheese

Paella, the best known spanish dish, is famous for its use of precious saffron. Are you ready for this traditional spanish recipe? If you use authentic ingredients to start with, in less than an hour you'll be experimenting a perfect feast.
First of all, you'll need three Mariscal & Sarroca gourmet products from our online store: Chorizo from Salamanca, Saffrom from Teruel and Extra Virgin Olive Oil. morePreheat the oven to 150ºC (Gas mark 2)
Arrange chorizo slices in a circle on top of the onion. Bake for 25 minutes or until de tomatoes are soft and beginning to split.Put the tomato
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Gourmet gifts with wonderful taste: venison cecina, gin tonic jelly, spicy afuega’l pitu paprika cheese, tomato and green peppercorn jam with a hint of whisky, extra virgin olive oil with saffron…
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