Serves 4 Ingredients
  • 4 ripe tomatoes, halved horizontally+
  • ½ red onion, thinly sliced
  • 1 chorizo sausage, thinly sliced
  • 4 slices thick toast
  • A handful of baby cos lettuce leaves
Prepation:

Preheat the oven to 150ºC (Gas mark 2)

Arrange chorizo slices in a circle on top of the onion. Bake for 25 minutes or until de tomatoes are soft and beginning to split.Put the tomato

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